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Emulsifier ADM1-OM18
Emulsifier
Emulsifier ADM1-OM18 for the purpose of eliminating technologically stable emulsions of milk and tall fats in case of spreading spreads and products with a combined fat phase (condensed milk, syringes, dairy desserts, sour cream). The emulsifier can be used for storing a wide range of single products: mayonnaise, sauce, ketchup.
Emulsifier ADM1-OM18 for the purpose of eliminating technologically stable emulsions of milk and tall fats in case of spreading spreads and products with a combined fat phase (condensed milk, syringes, dairy desserts, sour cream). The emulsifier can be used for storing a wide range of single products: mayonnaise, sauce, ketchup.
Emulsifier ADM1-OM18 can be used up to group ІКН, type I, approved up to GOST 27.003-90
Nomenclature indicators:
- probability of failure-free operation of the emulsifier for at least 3000 hours
- average recovery time at the object of operation by forces and means of the duty shift is not more than 2 hours
- the average resource of the emulsifier before overhaul is at least 2 years.
During installation, operation and maintenance, the technical data must be consulted.
| # | Basic parameters / unit. |
Emulsifier | |
| 1 | Productivity, m 3 / h | 18 | |
| 2 | Max. inlet pressure, kPa / bar | 400/4 | |
| 3 | Working temperature range, ° С | up to 85 | |
| 4 | Max. rotation speed, rpm | 3000 | |
| 5 | Overall dimensions, mm: length, mm |
With casing | Without casing |
| 610 | 550 | ||
| width, mm | 300 | 300 | |
| height, mm | 370-390 | 360-380 | |
| weight, kg | 42 | 36 | |
| 6 | Motor characteristics: Installed power, kW Frequency, Hz |
3 50 |
|
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