Screw pumps

Screw pumps are widely used in the dairy, confectionery, food, chemical and processing industries, as well as in the production of beverages and cosmetics. Screw food pumps are used for pumping viscous products. This type of pump is ideal for pumping cream, dough, vegetable oils, jams, juice concentrates, etc. In particular, screw food pumps are used for pumping wine and wine material, as this type of pumps carefully pumps liquid. They are intended for pumping of products of various viscosity and chemical activity with a temperature no higher than + 90 ° C.

Adamas screw pumps are used for pumping such products as cream, sour milk products, sour cream, kefir, cottage cheese, mayonnaise, as well as viscous liquids that are not aggressive to the pump materials.
All components and parts in contact with the product are made of materials approved for contact with food.