Equipment for the production of cottage cheese and processed cheese

The equipment for the production of cottage cheese and processed cheese of the company “Adamas” is a modern equipment that implements the classic production processes of production in an automated way. The closed-type cottage cheese maker, the  boiler coagulator TI serie, is used to produce cottage cheese based on the fermentation of milk by lactic acid bacteria, followed by heating of the clot and its dehydration.

The universal food boiler melting SP-350 is designed to produce processed cheese and other products of a pasty consistency by grinding, mixing and heating using direct steam injection into a food bowl.

Equipment

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Melting boiler ADAMAS SP-350 for the production of processed cheese

boiler-coagulator for cottage cheese production TI serie

Melting boiler ADAMAS SP-350 for the production of processed cheese

Melting boiler ADAMAS SP-350  is a universal equipment that allows you to produce a large range of products. The main purpose is to use separately or as part of the production lines of processed cheese (pasty, sausage) and other food products: cheese butter, thermized cottage cheese products, creams, jams, jellies, puddings, etc.

boiler-coagulator for cottage cheese production TI serie

The equipment is designed for the production of cottage cheese with the possibility of using various methods of coagulation.

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  • BRINE PLATE P8-OUA1-00-06-000 (5 HOLES)
  • PRODUCT SHAFT: Ya5OMS1, Ya5OMS2, Ya5OMD
  • KNIFE (SCRAPER) ASSY WITH CROSS AND PLATE
  • Manifold with two holes
  • Single Hole Manifold
  • Brine plate (insert)
  • Brine plates with two product windows
  • Brine plates with one product window
  • SEALER
  • KNIFE (SCRAPER)
  • KNIFE SCRAPER ASSY WITH CROSS
  • Crosspiece
  • Heat exchanger scraper plate
  • Product ring
  • Designed for heating and pasteurization of milk, cream, and other liquid food products in the flow.
  • Filters
  • Materials and spare parts for equipment
  • Protective cabinet for printer
  • Non-standard equipment and components
  • Melting boiler ADAMAS SP-350 for the production of processed cheese
  • boiler-coagulator for cottage cheese production TI serie
  • Capacitive equipment
  • Emulsifier
  • Plate scraper pasteurizer upg-2 series
  • Plate scraper pasteurization and cooling installation pou-t1
  • Ice water treatment system
  • Lines for the production of butter, spread and margarine lmas-adm
  • Buttermaker of ADM series - plate scraper heat exchanger - the main element of butter production lines.
  • Butter complex of ADM-K series - plate scraper heat exchanger - the main element of butter production lines.
  • Oil homogenizer m1-adm
  • Plunger pump
  • Screw pump

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